OROZCO CORTÉS, N.; GUACAS SILVESTRE, A.; BACCA, T. characterization of the coffee farms by quality of coffee beverage and some environmental and agronomical conditions. Revista de Ciencias Agrícolas, [S. l.], v. 28, n. 2, p. 9–17, 2011. Disponível em: https://revistas.udenar.edu.co/index.php/rfacia/article/view/10. Acesso em: 24 apr. 2024.