PARRA-CORONADO, Alfonso; FISCHER, Gerhard; BALAGUERA-LÓPEZ, Helber Enrique; MELGAREJO, Luz Marina. Sugar and organic acids content in feijoa (Acca sellowiana) fruits, grown at two altitudes. Revista de Ciencias Agrícolas, [S. l.], v. 39, n. 1, p. 55–69, 2022. DOI: 10.22267/rcia.223901.173. Disponível em: https://revistas.udenar.edu.co/index.php/rfacia/article/view/6709. Acesso em: 2 jun. 2025.