Gutiérrez G., Nelson, and Oscar Mauricio Barrera B. “Panel Selection and Training in the Sensory Analysis of Coffee Coffea Arabica L”. Revista de Ciencias Agrícolas 32, no. 2 (December 31, 2015): 77–87. Accessed May 4, 2024. https://revistas.udenar.edu.co/index.php/rfacia/article/view/2645.