Parra-Coronado A, Fischer G, Balaguera-López HE, Melgarejo LM. Sugar and organic acids content in feijoa (Acca sellowiana) fruits, grown at two altitudes. rcia [Internet]. 2022Mar.25 [cited 2024Dec.20];39(1):55-69. Available from: https://revistas.udenar.edu.co/index.php/rfacia/article/view/6709