Baseline concentration of heavy metals in agricultural soils
Use of microorganisms with biofertilizer potential in basil (Ocimum basilicum L.) crop
Soil organic carbon dynamics in land-use systems in the tropical dry forest of Colombia
Nitrogen rate and seed density in irrigated rice: Blast severity, effects on yield and grain protein
Soybean responses to foliar amino acid application and high plant densities
Effect of the application of organic materials on the physical properties of an Inceptisol
Assessment of pea seed quality in the production zone of the Nariño department
Use of silver nanoparticles for controlling Burkholderia glumae in rice: Characterization and field results
Peasant agro-food territories: Agroecology and food sovereignty in response to extractivism in the Colombian Massif
Sexual compatibility of two cacao genotypes (Theobroma cacao L.) in Santander, Colombia
Assessment of soil organic carbon fractions under sugarcane harvest residue management
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