Vol. 26 No. 1 (2024) | Universidad y Salud

Issue description

Revista Universidad y Salud Vol. 26 No. 1

(Enero - Abril)

Susana Ochoa-Agudelo, Juliana Tobón-Ospina, Mayra Alejandra Fuentes-Vanegas, Mónica María Durango-Zuleta

Monitoring of food handlers and their influence on the preparation of ready-to-eat foods
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Adriana Sofía Valero-Ortiz, Marcela América Roa-Cubaque, Sandra Patricia Corredor-Gamba, María del Pilar Rojas-Laverde, Laura Piedad Chaparro-Cristancho, Leidy Johana Ibáñez-Torres, Yudi Lorena Fonseca-Moreno

Oxygen therapy and respiratory support strategies after the administration of a pulmonary surfactant in a neonatal intensive care unit
Cristian Camilo Ambrosio-Ramírez, Mauricio Medina-Garzón

Cost of nursing care for patients with venous vascular ulcer

Stefanía Pinzón, Lucía Cabrera, Sayda Milena Pico-Fonseca

Curcuma longa as an anti-carcinogen: A literatura review
Andres Felipe Torres-Sanmiguel, Sonia Carreño-Moreno, Lorena Chaparro-Diaz

The informal caregiver experience in Colombia: A systematic review and meta-synthesis

Natalia Restrepo-Nieto, MD, Rodolfo Herrera-Medina, MSc, José F. Fuertes-Bucheli, Olga Osorio-Murillo, Claudia Castro-Valencia

A strategy to improve exclusive breastfeeding through prenatal and postnatal information and communication, Cali (Colombia): 2014-2017
Diana María García-Cardona, Marisel Toro-López, Mónica Alexandra Ramírez, Oscar Eduardo Sánchez-Muñoz, Andrés Felipe Cadena, Julián Ramírez-Gutiérrez, Marta Cardona

Anthropometric characteristics and physical condition of active older adults from the municipality of Armenia, Colombia 2022

Anderson Rocha-Buelvas

El cuidado desde la ética del cuidado: Feminismo e investigación

Paula Andrea Duque, Lina Marcela Flórez-Pulido, Luisa Fernanda Mejía-Ramirez

Literature review on nursing knowledge and its curriculum